Learn to create modern Mexican cuisine with Dos Caminos Executive Chefs Ivy Stark and Scott Linquist! All classes are held on Saturdays from 11:30am-2:30pm at Dos Caminos Park. The demonstration-style class costs $65 and includes lunch, cocktails, recipes, and a copy of the Dos Caminos Mod Mex cookbook.
Contact Stephanie Gonzalez at events@brguestinc.com to reserve your spot.

Schedule of 2009 Classes Coming Soon!