 |



 |
 |

Extra! Extra! Read all about...us! From a 3-star review by the New York Times to celebrity sightings, find out what the press has to say about B.R. Guest. For all media inquiries, please call our PR Department at 212.331.0308 or send us an email.
To read the most recent press release about B.R. Guest's alignment with Starwood Capital Group, click here. |
Stand Up to Cancer with B. R. Guest | August 2008 |
Join B.R. Guest restaurants and major television networks, entertainment industry executives, celebrities and prominent leaders in cancer research and patient advocacy in the fight against cancer.
Read More |
Wine Enthusiast Magazine
Blue Water Grill and Fiamma Trattoria Named Two of the Most Wine Friendly Restaurants | November 2007 |
Both Blue Water Grill and Fiamma Trattoria have been selected to receive Wine Enthusiast Magazine’s Award of Unique Distinction for 2007.
Read More |
B.R. GUEST EXPANDS TO SEATTLE | October 2007 |
Furthering our commitment to environmental stewardship, we are proud to announce Ocean, our first West Coast venture, slated to open in 2009 in the first of the 1 Hotels.
Read More |
B.R. Guest Garners Green Certification | June 2007 |
We are proud to be the first national multi-concept restaurant group to be certified Green by the Green Restaurant Association.
Read More |
Bon Appetit
Restaurateur of the Year | October 2003 |
"It has taken me 15 years to become an overnight success," says Stephen Hanson, president of the restaurant management company B.R. Guest. It all started when he opened the Coconut Grill in 1987 on New York's Upper East Side.
Read More |
Wine Enthusiast
Maestros Of America's Restaurant Scene | March 2003 | Michael Schachner
From New York to California, people are flocking to restaurants that offer good value and a good time. Meet the masters of this slick and sophisticated universe.
The economy in America's biggest, most vital city may not be what it was a few years ago, but you wouldn't know it if you stepped into any of Stephen Hanson's 10 bustling restaurants.
Read More |
New York Magazine
Steve Hanson Wants You To Be Happy | March 1999 | Meryl Gordon
He knows you better than your shrink. He pays more attention than your spouse. The obsessed owner of Ruby Foo's and six other hot restaurants is trying to make a science of pleasing people.
Read More |
|
 |